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<exemplar doi="10.1601/ex.13187" is-uncultivated="false" xmlns="http://namesforlife.com/ns/exemplar">
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      <identifier doi="10.1601/nm.13187" nomenclatural-type-exemplar="10.1601/ex.13187" rank="species" taxon-doi="10.1601/tx.13187">Acetobacter fabarum</identifier>
      <authority>Cleenwerck et al. 2008</authority>
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            <surname>Cleenwerck</surname>
            <given-names>I.</given-names>
          </person-name>
          <person-name>
            <surname>Gonzalez</surname>
            <given-names>A.</given-names>
          </person-name>
          <person-name>
            <surname>Camu</surname>
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            <surname>Engelbeen</surname>
            <given-names>K.</given-names>
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            <surname>De Vos</surname>
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          <person-name>
            <surname>De Vuyst</surname>
            <given-names>L.</given-names>
          </person-name>
        </authors>
        <article-title>Acetobacter fabarum sp. nov., an acetic acid bacterium from a Ghanaian cocoa bean heap fermentation.</article-title>
        <year>2008</year>
        <volume>58</volume>
        <issue>9</issue>
        <fpage>2180</fpage>
        <lpage>2185</lpage>
        <source id="117">International Journal of Systematic and Evolutionary Microbiology</source>
        <abbrev>Int J Syst Evol Microbiol</abbrev>
        <issn>1466-5026</issn>
        <essn>1466-5034</essn>
        <pub-id pub-id-type="doi">10.1099/ijs.0.65778-0</pub-id>
        <pub-id pub-id-type="pmid">18768626</pub-id>
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            <surname>Sombolestani</surname>
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          <person-name>
            <surname>Cleenwerck</surname>
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            <surname>Cnockaert</surname>
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            <surname>Borremans</surname>
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            <surname>Wieme</surname>
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          <person-name>
            <surname>De Vuyst</surname>
            <given-names>L.</given-names>
          </person-name>
          <person-name>
            <surname>Vandamme</surname>
            <given-names>P.</given-names>
          </person-name>
        </authors>
        <article-title>Novel acetic acid bacteria from cider fermentations: Acetobacter conturbans sp. nov. and Acetobacter fallax sp. nov.</article-title>
        <year>2020</year>
        <volume>70</volume>
        <issue>12</issue>
        <fpage>6163</fpage>
        <lpage>6171</lpage>
        <source id="117">International Journal of Systematic and Evolutionary Microbiology</source>
        <abbrev>Int J Syst Evol Microbiol</abbrev>
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        <pub-id pub-id-type="doi">10.1099/ijsem.0.004511</pub-id>
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    <modified curator="Charles Parker" date="2020-12-23" date-formatted="December 23, 2020" time="14:34:13" time-formatted="14:34 PM" />
    <created curator="Kara Mannor" date="2009-12-10" date-formatted="December 10, 2009" time="14:28:08" time-formatted="14:28 PM" />
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