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      <identifier doi="10.1601/nm.24962" nomenclatural-type-exemplar="10.1601/ex.24962" rank="species" taxon-doi="10.1601/tx.24962">Lactococcus formosensis</identifier>
      <authority>Chen et al. 2014 emend. Zhang et al. 2021</authority>
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      <identifier doi="10.1601/nm.40636" nomenclatural-type-exemplar="10.1601/ex.24962" rank="subspecies" taxon-doi="10.1601/tx.40636">Lactococcus formosensis formosensis</identifier>
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            <surname>Zhang</surname>
            <given-names>H.X.</given-names>
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            <surname>Tian</surname>
            <given-names>W.L.</given-names>
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          <person-name>
            <surname>Gu</surname>
            <given-names>C.T.</given-names>
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        <article-title>Proposal of Lactococcus garvieae subsp. bovis Varsha and Nampoothiri 2016 as a later heterotypic synonym of Lactococcus formosensis Chen et al. 2014 and Lactococcus formosensis subsp. bovis comb. nov.</article-title>
        <year>2021</year>
        <volume>71</volume>
        <issue>8</issue>
        <source id="117">International Journal of Systematic and Evolutionary Microbiology</source>
        <abbrev>Int J Syst Evol Microbiol</abbrev>
        <issn>1466-5026</issn>
        <essn>1466-5034</essn>
        <pub-id pub-id-type="doi">10.1099/ijsem.0.004980</pub-id>
        <pub-id pub-id-type="pmid">34427555</pub-id>
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            <surname>Chen</surname>
            <given-names>Y.-S.</given-names>
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            <surname>Otoguro</surname>
            <given-names>M.</given-names>
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            <surname>Lin</surname>
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            <surname>Pan</surname>
            <given-names>S.-F.</given-names>
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            <surname>Ji</surname>
            <given-names>S.-H.</given-names>
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          <person-name>
            <surname>Yu</surname>
            <given-names>C.-R.</given-names>
          </person-name>
          <person-name>
            <surname>Liou</surname>
            <given-names>M.-S.</given-names>
          </person-name>
          <person-name>
            <surname>Chang</surname>
            <given-names>Y.-C.</given-names>
          </person-name>
          <person-name>
            <surname>We</surname>
            <given-names>H.-C.</given-names>
          </person-name>
          <person-name>
            <surname>Yanagida</surname>
            <given-names>F.</given-names>
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        </authors>
        <article-title>Lactococcus formosensis sp. nov., a lactic acid bacterium isolated from yan-tsai-shin (fermented broccoli stems)</article-title>
        <year>2014</year>
        <volume>64</volume>
        <issue>1</issue>
        <fpage>146</fpage>
        <lpage>151</lpage>
        <source id="117">International Journal of Systematic and Evolutionary Microbiology</source>
        <abbrev>Int J Syst Evol Microbiol</abbrev>
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        <essn>1466-5034</essn>
        <pub-id pub-id-type="doi">10.1099/ijs.0.052811-0</pub-id>
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