Limosilactobacillus panis (Wiese et al. 1996) Zheng et al. 2020 Lactobacillus panis Wiese et al. 1996 Zheng J. Wittouck S. Salvetti E. Franz C.M.A.P. Harris H.M.B. Mattarelli P. O'Toole P.W. Pot B. Vandamme P. Walter J. Watanabe K. Wuyts S. Felis G.E. Gänzle M.G. Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. 2020 70 4 2782 2858 International Journal of Systematic and Evolutionary Microbiology Int J Syst Evol Microbiol 1466-5026 1466-5034 10.1099/ijsem.0.004107 32293557 Judicial Commission of the International Committee on Systematics of Prokaryotes Strain DSM 6035 is the type strain of Lactobacillus panis (Wiese et al. 1996). Opinion 72. 2003 53 3 929 929 International Journal of Systematic and Evolutionary Microbiology Int J Syst Evol Microbiol 1466-5026 1466-5034 10.1099/ijs.0.02495-0 12807222 Wiese B.G. Strohmar W. Rainey F.A. Diekmann H. Lactobacillus panis sp. nov., from sourdough with a long fermentation period. 1996 46 2 449 453 International Journal of Systematic Bacteriology Int J Syst Bacteriol 0020-7713 10.1099/00207713-46-2-449 8934903