|
Proper Form
| Staphylococcus succinus casei Place et al. 2003 |
Nomenclatural History
|
The subspecies Staphylococcus succinus casei was originally described by Place et al. 2002. This name became validly published when it appeared on Validation List No. 89 in 2003. Madhaiyan et al. elevated this subspecies to the rank of species to form the name
Staphylococcus casei (Place et al. 2003) Madhaiyan et al. 2020
in 2020.
|
Citation
|
When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Staphylococcus succinus casei Place et al. 2003.. https://doi.org/10.1601/nm.5279.
|
Source File
|
This information was last reviewed on November 30, 2020. |
References
- List Editor. Validation of publication of new names and new combinations previously effectively published outside the IJSEM. List No. 89. Int J Syst Evol Microbiol 2003; 53:1-2. https://doi.org/10.1099/ijs.0.02651-0 [PubMed].
- Place RB, Hiestand D, Burri S, Teuber M. Staphylococcus succinus subsp. casei subsp. nov., a dominant isolate from a surface ripened cheese. Syst Appl Microbiol 2002; 25:353-359. https://doi.org/10.1078/0723-2020-00130 [PubMed].
- Madhaiyan M, Wirth JS, Saravanan VS. Phylogenomic analyses of the Staphylococcaceae family suggest the reclassification of five species within the genus Staphylococcus as heterotypic synonyms, the promotion of five subspecies to novel species, the taxonomic reassignment of five Staphylococcus species to Mammaliicoccus gen. nov., and the formal assignment of Nosocomiicoccus to the family Staphylococcaceae. Int J Syst Evol Microbiol 2020; 70:5926-5936. https://doi.org/10.1099/ijsem.0.004498 [PubMed].