Name DOI
10.1601/nm.5436
Name
 Fornachon et al. 1949 (Approved Lists 1980)
Name Status
Validly Published
Current Authority
Fornachon et al. 1949 (Approved Lists 1980)
Preferred Name
Taxonomic Rank
species
Nomenclatural Type
(designated strain)
Refer to the type exemplar.
Taxonomy
Type Strain
representative organism
T (= =)
Proper Form
Lactobacillus trichodes Fornachon et al. 1949 (Approved Lists 1980)
Nomenclatural History
The species Lactobacillus trichodes was originally described by Fornachon et al. 1949. This name appeared on the Approved Lists of Bacterial Names 1980. Weiss et al. established this name as a later heterotypic synonym of Charlton et al. 1934 (Approved Lists 1980) emend. Zhao and Gu 2019 in 1983.
Citation
When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Lactobacillus trichodes Fornachon et al. 1949 (Approved Lists 1980).. https://doi.org/10.1601/nm.5436.
Source File
This information was last reviewed on February 6, 2009.

References

  1. Weiss N, Schillinger U, Kandler O. Lactobacillus trichodes, and Lactobacillus heterohiochii, subjective synonyms of Lactobacillus fructivorans. Syst Appl Microbiol 1983; 4:507-511. https://doi.org/10.1016/S0723-2020(83)80008-3 [PubMed].
  2. Skerman VBD, McGowan V, Sneath PHA. Approved Lists of Bacterial Names. Int J Syst Bacteriol 1980; 30:225-420. https://doi.org/10.1099/00207713-30-1-225.
  3. Fornachon JCM, Douglas HC, Vaughn RH. Lactobacillus trichodes nov. spec., a bacterium causing spoilage in appetizer and dessert wines. Hilgardia 1949; 19:129-132.