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Proper Form
| Carnobacterium viridans Holley et al. 2002 |
Nomenclatural History
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The species Carnobacterium viridans was originally described and validly published by Holley et al. 2002.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Carnobacterium viridans Holley et al. 2002.. https://doi.org/10.1601/nm.5497.
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Source File
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This information was last reviewed on February 11, 2009. |
References
- Holley RA, Guan TY, Peirson M, Yost CK. Carnobacterium viridans sp. nov., an alkaliphilic, facultative anaerobe isolated from refrigerated, vacuum-packed bologna sausage. Int J Syst Evol Microbiol 2002; 52:1881-1885. https://doi.org/10.1099/ijs.0.02216-0 [PubMed].