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Proper Form
| Lactobacillus secaliphilus Ehrmann et al. 2007 |
Nomenclatural History
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The species Lactobacillus secaliphilus was originally described and validly published by Ehrmann et al. 2007. In 2020, Zheng et al. established Lactobacillus secaliphilus as the basonym of
Limosilactobacillus secaliphilus (Ehrmann et al. 2007) Zheng et al. 2020
.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Lactobacillus secaliphilus Ehrmann et al. 2007.. https://doi.org/10.1601/nm.10814.
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Source File
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This information was last reviewed on October 14, 2019. |
References
- Ehrmann MA, Brandt M, Stolz P, Vogel RF, Korakli M. Lactobacillus secaliphilus sp. nov., isolated from type II sourdough fermentation. Int J Syst Evol Microbiol 2007; 57:745-750. https://doi.org/10.1099/ijs.0.64700-0 [PubMed].
- Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].