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Proper Form
| Lactobacillus uvarum Mañes-Lázaro et al. 2009 |
Nomenclatural History
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The species Lactobacillus uvarum was originally described by Mañes-Lázaro et al. 2008. This name became validly published when it appeared on Validation List No. 129 in 2009. In 2020, Zheng et al. established Lactobacillus uvarum as the basonym of
Liquorilactobacillus uvarum (Mañes-Lázaro et al. 2009) Zheng et al. 2020
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Lactobacillus uvarum Mañes-Lázaro et al. 2009.. https://doi.org/10.1601/nm.14586.
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Source File
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This information was last reviewed on July 16, 2014. |
References
- Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].
- Mañes-Lázaro R, Ferrer S, Rosselló-Mora R, Pardo I. Lactobacillus uvarum sp. nov. – a new lactic acid bacterium isolated from Spanish Bobal grape must. Syst Appl Microbiol 2008; 31:425-433. https://doi.org/10.1016/j.syapm.2008.09.001 [PubMed].
- Euzéby J. Validation List No. 129. List of new names and new combinations previously effectively, but not validly, published. Int J Syst Evol Microbiol 2009; 59:2129-2130. https://doi.org/10.1099/ijs.0.017988-0.