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Proper Form
| Cobetia crustatorum Kim et al. 2010 |
Nomenclatural History
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The species Cobetia crustatorum was originally described and validly published by Kim et al. 2010.
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Citation
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When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Cobetia crustatorum Kim et al. 2010.. https://doi.org/10.1601/nm.17829.
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Source File
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This information was last reviewed on March 10, 2010. |
References
- Kim M-S, Roh SW, Bae J-W. Cobetia crustatorum sp. nov., a novel slightly halophilic bacterium isolated from traditional fermented seafood in Korea. Int J Syst Evol Microbiol 2010; 60:620-626. https://doi.org/10.1099/ijs.0.008847-0 [PubMed].