Taxon DOI
10.1601/tx.23952
Name
Jeong et al. 2013
Taxonomic Rank
species
Methodology
Nomenclatural Taxonomy [1980-2022]
Incertae sedis taxa are placed using SOSCC (Garrity and Lilburn 2008)
Parent
Taxon RecordName Record
Vreeland et al. 1980 emend. Dobson and Franzmann 1996
Type Strain
representative organism
T (= =)
Type Status
Taxonomy
The taxonomic placement of this species within the root Universal Root.

  Woese et al. 1990
  (None 2015) Woese et al. 1990
  (sic) Garrity et al. 2021
  Garrity et al. 2005 emend. Williams and Kelly 2013
  Garrity et al. 2005
  Franzmann et al. 1989 emend. Ntougias et al. 2007
  Vreeland et al. 1980 emend. Dobson and Franzmann 1996
  Jeong et al. 2013

The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.
Citation
When referring to this Abstract, please use its Digital Object Identifier.
Taxon Abstract for the species Halomonas cibimaris Jeong et al. 2013. Retrieved . https://doi.org/10.1601/tx.23952.
Source File

References


  1. Jeong SH, Lee JH, Jung JY, Lee SH, Park MS, Jeon CO. Halomonas cibimaris sp. nov., isolated from jeotgal, a traditional Korean fermented seafood. Antonie van Leeuwenhoek 2013; 103:503-512. https://doi.org/10.1007/s10482-012-9832-x [PubMed].