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Type Status
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Taxonomy
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The taxonomic placement of this species within the root Universal Root.
The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.
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Citation
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When referring to this Abstract, please use its Digital Object Identifier.
Taxon Abstract for the species Proteus cibarius Hyun et al. 2016. Retrieved . https://doi.org/10.1601/tx.28677.
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Source File
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References
- Hyun D-W, Jung M-J, Kim M-S, Shin N-R, Kim PS, Whon TW, Bae J-W. A novel swarming bacterium, Proteus cibarius sp. nov., from Jeotgal, a traditional Korean fermented seafood, and an emended description of the genus Proteus. Int J Syst Evol Microbiol 2016; 66:2158-2164. https://doi.org/10.1099/ijsem.0.001002 [PubMed].