Taxon DOI
10.1601/tx.37488
Name
Zheng et al. 2020
Taxonomic Rank
genus
Methodology
Nomenclatural Taxonomy [1980-2022]
Incertae sedis taxa are placed using SOSCC (Garrity and Lilburn 2008)
Parent
Taxon RecordName Record
Winslow et al. 1917 (Approved Lists 1980) emend. Zheng et al. 2020
Members
(Farrow et al. 1989) Zheng et al. 2020
Zhang et al. 2022
(Carr and Davies 1972) Zheng et al. 2020
Phuengjayaem et al. 2021
Liu et al. 2021
(Liang et al. 2011) Zheng et al. 2020
(Tohno et al. 2015) Zheng et al. 2020
(Chao et al. 2010) Zheng et al. 2020
(Tohno et al. 2013) Zheng et al. 2020
(Suzuki et al. 2004) Zheng et al. 2020
(Tohno et al. 2017) Zheng et al. 2020
(Tohno et al. 2013) Zheng et al. 2020
(Tohno et al. 2017) Zheng et al. 2020
(Kitahara et al. 2010) Zheng et al. 2020
Liu et al. 2021
Type Status
Taxonomy
The taxonomic placement of this genus within the root Universal Root.

  Woese et al. 1990
  (None 2015) Woese et al. 1990
  (sic) Gibbons and Murray 2021
  Ludwig et al. 2010
  Ludwig et al. 2010
  Winslow et al. 1917 (Approved Lists 1980) emend. Zheng et al. 2020
  Zheng et al. 2020

The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.
Citation
When referring to this Abstract, please use its Digital Object Identifier.
Taxon Abstract for the genus Secundilactobacillus Zheng et al. 2020. Retrieved . https://doi.org/10.1601/tx.37488.
Source File
This information was last reviewed on August 11, 2022.

References


  1. Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].
  2. Liu DD, Li YQ, Zhang LP, Ding W, Tian WL, Gu CT. Apilactobacillus nanyangensis sp. nov., Secundilactobacillus hailunensis sp. nov., Secundilactobacillus yichangensis sp. nov., Levilactobacillus andaensis sp. nov., Levilactobacillus wangkuiensis sp. nov., Levilactobacillus lanxiensis sp. nov., Lacticaseibacillus mingshuiensis sp. nov. and Lacticaseibacillus suilingensis sp. nov., isolated from traditional Chinese pickle and the gut of honeybee (Apis mellifera). Int J Syst Evol Microbiol 2021; 71:. https://doi.org/10.1099/ijsem.0.004898 [PubMed].
  3. Phuengjayaem S, Nuhwa R, Phongsopitanun W, Tanasupawat S. Secundilactobacillus folii sp. nov., isolated from fermented tea leaves in Thailand. Int J Syst Evol Microbiol 2021; 71:. https://doi.org/10.1099/ijsem.0.004635 [PubMed].
  4. Zhang Z, Wang Y, Dong Y, Xiang F, Zhang Y, Zhang H, Sun Y, Guo Z. Characterization of two novel pentose-fermenting and GABA-producing species: Levilactobacillus tujiorum sp. nov. and Secundilactobacillus angelensis sp. nov. Isolated from a solid-state fermented zha-chili. Syst Appl Microbiol 2022; 45:126344-126344. https://doi.org/10.1016/j.syapm.2022.126344 [PubMed].