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Type Status
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Taxonomy
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The taxonomic placement of this species within the root Universal Root.
The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.
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Citation
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When referring to this Abstract, please use its Digital Object Identifier.
Taxon Abstract for the species Bacillus jeotgali Yoon et al. 2001. Retrieved . https://doi.org/10.1601/tx.4925.
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Source File
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This information was last reviewed on February 13, 2020. |
References
- Yoon JH, Kang SS, Lee KC, Kho YH, Choi SH, Kang KH, Park YH. Bacillus jeotgali sp. nov., isolated from jeotgal, Korean traditional fermented seafood. Int J Syst Evol Microbiol 2001; 51:1087-1092. https://doi.org/10.1099/00207713-51-3-1087 [PubMed].