Taxon DOI
10.1601/tx.5591
Name
Collins et al. 1994 emend. Bello et al. 2022
Taxonomic Rank
genus
Methodology
Nomenclatural Taxonomy [1980-2022]
Incertae sedis taxa are placed using SOSCC (Garrity and Lilburn 2008)
Parent
Taxon RecordName Record
Winslow et al. 1917 (Approved Lists 1980) emend. Zheng et al. 2020
Members
(Niven and Evans 1957) Collins et al. 1994
Padonou et al. 2010
Praet et al. 2015
Vela et al. 2011
Björkroth et al. 2002
Hyun et al. 2021
(Holzapfel and Kandler 1969) Collins et al. 1994
Heo et al. 2019
Oh et al. 2013
Snauwaert et al. 2013
De Bruyne et al. 2010
De Bruyne et al. 2008
(Kandler et al. 1983) Collins et al. 1994
Collins et al. 1994
Lee et al. 2015
(Holzapfel and van Wyk 1983) Collins et al. 1994
Choi et al. 2002
Lee et al. 2002
(Kandler et al. 1983) Collins et al. 1994
Lin et al. 2020
Tohno et al. 2013
(Garvie 1967) Collins et al. 1994
Li et al. 2020
Magnusson et al. 2002
Tanasupawat et al. 2000 emend. Kwak et al. 2019
Nisiotou et al. 2014
Type Status
Taxonomy
The taxonomic placement of this genus within the root Universal Root.

  Woese et al. 1990
  (None 2015) Woese et al. 1990
  (sic) Gibbons and Murray 2021
  Ludwig et al. 2010
  Ludwig et al. 2010
  Winslow et al. 1917 (Approved Lists 1980) emend. Zheng et al. 2020
  Collins et al. 1994 emend. Bello et al. 2022

The taxonomy from the rank of class and below is based upon currently published taxonomic opinion. For a complete taxonomy, refer to The Taxonomic Outline of Bacteria and Archaea, Release 7.7.
Citation
When referring to this Abstract, please use its Digital Object Identifier.
Taxon Abstract for the genus Weissella Collins et al. 1994 emend. Bello et al. 2022. Retrieved . https://doi.org/10.1601/tx.5591.
Source File
This information was last reviewed on April 1, 2022.

References


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  2. De Bruyne K, Camu N, Lefebvre K, De Vuyst L, Vandamme P. Weissella ghanensis sp. nov., isolated from a Ghanaian cocoa fermentation. Int J Syst Evol Microbiol 2008; 58:2721-2725. https://doi.org/10.1099/ijs.0.65853-0 [PubMed].
  3. Snauwaert I, Papalexandratou Z, De Vuyst L, Vandamme P. Characterization of strains of Weissella fabalis sp. nov. and Fructobacillus tropaeoli from spontaneous cocoa bean fermentations. Int J Syst Evol Microbiol 2013; 63:1709-1716. https://doi.org/10.1099/ijs.0.040311-0 [PubMed].
  4. Praet J, Meeus I, Cnockaert M, Houf K, Smagghe G, Vandamme P. Novel lactic acid bacteria isolated from the bumble bee gut: Convivina intestini gen. nov., sp. nov., Lactobacillus bombicola sp. nov., and Weissella bombi sp. nov. Antonie van Leeuwenhoek 2015; 107:1137-1349. https://doi.org/10.1007/s10482-015-0429-z [PubMed].
  5. Tanasupawat S, Shida O, Okada S, Komagata K. Lactobacillus acidipiscis sp. nov. and Weissella thailandensis sp. nov., isolated from fermented fish in Thailand. Int J Syst Evol Microbiol 2000; 50:1479-1485. https://doi.org/10.1099/00207713-50-4-1479 [PubMed].
  6. Magnusson J, Jonsson H, Schnürer J, Roos S. Weissella soli sp. nov., a lactic acid bacterium isolated from soil. Int J Syst Evol Microbiol 2002; 52:831-834. https://doi.org/10.1099/ijs.0.02015-0 [PubMed].
  7. Lin S-T, Wang L-T, Wu Y-C, Guu J-RJ, Tamura T, Mori K, Huang L, Watanabe K. Weissella muntiaci sp. nov., isolated from faeces of Formosan barking deer (Muntiacus reevesi). Int J Syst Evol Microbiol 2020; 70:1578-1584. https://doi.org/10.1099/ijsem.0.003937 [PubMed].
  8. Oh SJ, Shin N-R, Hyun D-W, Kim PS, Kim JY, Kim M-S, Yun J-H, Bae J-W. Weissella diestrammenae sp. nov., isolated from the gut of a camel cricket (Diestrammena coreana). Int J Syst Evol Microbiol 2013; 63:2951-2956. https://doi.org/10.1099/ijs.0.047548-0 [PubMed].
  9. Hyun D-W, Lee J-Y, Sung H, Kim PS, Jeong Y-S, Lee J-Y, Yun J-H, Choi J-W, Han JE, Lee S-Y, Tak EJ, Kim HS, Bae J-W. Brevilactibacter coleopterorum sp. nov., isolated from the intestine of the dark diving beetle Hydrophilus acuminatus, and Weissella coleopterorum sp. nov., isolated from the intestine of the diving beetle Cybister lewisianus. Int J Syst Evol Microbiol 2021; 71:. https://doi.org/10.1099/ijsem.0.004779 [PubMed].
  10. Heo J, Hamada M, Cho H, Weon H-Y, Kim J-S, Hong S-B, Kim S-J, Kwon S-W. Weissella cryptocerci sp. nov., isolated from gut of the insect Cryptocercus kyebangensis. Int J Syst Evol Microbiol 2019; 69:2801-2806. https://doi.org/10.1099/ijsem.0.003564 [PubMed].
  11. Lee JS, Lee KC, Ahn JS, Mheen TI, Pyun YR, Park YH. Weissella koreensis sp. nov., isolated from kimchi. Int J Syst Evol Microbiol 2002; 52:1257-1261. https://doi.org/10.1099/ijs.0.02074-0 [PubMed].
  12. Zheng J, Wittouck S, Salvetti E, Franz CMAP, Harris HMB, Mattarelli P, O'Toole PW, Pot B, Vandamme P, Walter J, Watanabe K, Wuyts S, Felis GE, Gänzle MG, Lebeer S. A taxonomic note on the genus Lactobacillus: Description of 23 novel genera, emended description of the genus Lactobacillus Beijerinck 1901, and union of Lactobacillaceae and Leuconostocaceae. Int J Syst Evol Microbiol 2020; 70:2782-2858. https://doi.org/10.1099/ijsem.0.004107 [PubMed].
  13. Schleifer K-H. Family V. Leuconostocaceae fam. nov. In: De Vos P, Garrity G, Jones D, Krieg NR, Ludwig W, Rainey FA, Schleifer KH, Whitman WB (eds), Bergey's Manual of Systematic Bacteriology, Second Edition, Volume 3, Springer-Verlag, New York, 2009, p. 624.
  14. Li YQ, Tian WL, Gu CT. Weissella sagaensis sp. nov., isolated from traditional Chinese yogurt. Int J Syst Evol Microbiol 2020; 70:2485-2492. https://doi.org/10.1099/ijsem.0.004062 [PubMed].
  15. Collins MD, Samelis J, Metaxopoulos J, Wallbanks S. Taxonomic studies on some Leuconostoc-like organisms from fermented sausages: description of a new genus Weissella for the Leuconostoc paramesenteroides group of species. J Appl Bacteriol 1993; 75:595-603. [PubMed].
  16. Vela AI, Fernández A, Bernaldo de Quirós Y, Herráez P, Domínguez L, Fernández-Garayzábal JF. Weissella ceti sp. nov., isolated from beaked whales (Mesoplodon bidens). Int J Syst Evol Microbiol 2011; 61:2758-2762. https://doi.org/10.1099/ijs.0.028522-0 [PubMed].
  17. Lee S-H, Ku H-J, Ahn M-J, Hong J-S, Lee SH, Shin H, Lee KC, Lee J-S, Ryu S, Jeon CO, Lee J-H. Weissella jogaejeotgali sp. nov., isolated from jogae jeotgal, a traditional Korean fermented seafood. Int J Syst Evol Microbiol 2015; 65:4674-4681. https://doi.org/10.1099/ijsem.0.000631 [PubMed].
  18. Nisiotou A, Dourou D, Filippousi M, Banilas G, Tassou C. Weissella uvarum sp. nov., isolated from wine grapes. Int J Syst Evol Microbiol 2014; 64:3885-3890. https://doi.org/10.1099/ijs.0.066209-0 [PubMed].
  19. Padonou SW, Shillinger U, Nielsen DS, Franz CMAP, Hansen M, Hounhouigan JD, Nago MC, Jakobsen M. Weissella beninensis sp. nov., a motile lactic acid bacterium from submerged cassava fermentations, and emended description of the genus Weissella. Int J Syst Evol Microbiol 2010; 60:2193-2198. https://doi.org/10.1099/ijs.0.014332-0 [PubMed].
  20. Björkroth KJ, Schillinger U, Geisen R, Weiss N, Hoste B, Holzapfel WH, Korkeala HJ, Vandamme P. Taxonomic study of Weissella confusa and description of Weissella cibaria sp. nov., detected in food and clinical samples. Int J Syst Evol Microbiol 2002; 52:141-148. https://doi.org/10.1099/00207713-52-1-141 [PubMed].
  21. Choi HJ, Cheigh CI, Kim SB, Lee JC, Lee DW, Choi SW, Park JM, Pyun YR. Weissella kimchii sp. nov., a novel lactic acid bacterium from kimchi. Int J Syst Evol Microbiol 2002; 52:507-511. https://doi.org/10.1099/ijs.0.01957-0 [PubMed].
  22. Tohno M, Kitahara M, Inoue H, Uegaki R, Irisawa T, Ohkuma M, Tajima K. Weissella oryzae sp. nov., isolated from fermented rice grains. Int J Syst Evol Microbiol 2013; 63:1417-1420. https://doi.org/10.1099/ijs.0.043612-0 [PubMed].