
Exemplar DOI	10.1601/ex.37236

Strain Identifiers	17-4 (=CCM 8946 =CCTCC AB 2018406 =NCIMB 15161 =JCM 33271)
	CCM 8946
	17-4
	CCTCC AB 2018406
	NCIMB 15161
	JCM 33271

Taxonomic Placements	Lapidilactobacillus wuchangensis Lactobacillus wuchangensis


Type Status	This is the type strain for Lapidilactobacillus wuchangensis (Long et al. 2020) Zheng et al. 2020 and Lactobacillus wuchangensis Long et al. 2020.
16S gene	MK110811
Chromosome	RHOU00000000

Citation	When referring to this Abstract, please use its Digital Object Identifier. Exemplar Abstract for 17-4 (=CCM 8946 =CCTCC AB 2018406 =NCIMB 15161 =JCM 33271). Retrieved April 22, 2024. https://doi.org/10.1601/ex.37236.
Source File	10.1601/ex.37236.xml


This information was last reviewed on May 12, 2020.

References

Long GY, Wei YX, Tu W, Gu CT. Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt. Int J Syst Evol Microbiol 2020; 70:2467-2484. https://doi.org/10.1099/ijsem.0.004060 [PubMed].