Name DOI
10.1601/nm.28664
Name
 Li et al. 2016
Name Status
Validly Published
Current Authority
Li et al. 2016
Preferred Name
Taxonomic Rank
species
Nomenclatural Type
(designated strain)
Refer to the type exemplar.
Taxonomy
Type Strain
representative organism
T (= =)
Proper Form
Paenibacillus aceti Li et al. 2016
Nomenclatural History
The species Paenibacillus aceti was originally described and validly published by Li et al. 2016.
Citation
When referring specifically to this Abstract, please use its Digital Object Identifier.
Name Abstract for Paenibacillus aceti Li et al. 2016.. https://doi.org/10.1601/nm.28664.
Source File
This information was last reviewed on October 18, 2016.

References

  1. Li P, Lin W, Liu X, Li S, Luo L, Lin WT. Paenibacillus aceti sp. nov., isolated from the traditional solid-state acetic acid fermentation culture of Chinese cereal vinegar. Int J Syst Evol Microbiol 2016; 66:3426-3431. https://doi.org/10.1099/ijsem.0.001214 [PubMed].